Sourdough Plain Bagel

Handcrafted and naturally fermented, our sourdough bagels have a chewy texture, golden crust, and rich flavor.

Perfectly simple with a mild sourdough tang-delicious toasted with butter, cream cheese, or as a sandwich.

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Ingredients: unbleached bread flour, milk, maple syrup, sourdough starter, salt

Serving size: 1 bagel (150 g)

Estimated Nutrition Facts (Per 150 g Bagel):

• Calories: 370
• Total Fat: 1 g
• Saturated Fat: 0 g
• Cholesterol: 0 mg
• Sodium: 640 mg
• Total Carbohydrate: 78 g
• Dietary Fiber: 2.5 g
• Total Sugars: 7 g
• Includes Added Sugars: 6 g
• Protein: 11 g